INGREDIENTS
2
lbs Chicken, tenders
1
Bell pepper, Red & Orange
1
Cilantro
2 cloves
Garlic
1/2 tsp
Ginger, ground
1
Green onions
1
Kale
3 tbsp
Honey
2 tsp
Hot sauce
1/2 cup
Tamari sauce
3/4 tsp
Cinnamon
1/4 tsp
Cloves
2 tsp
Sesame seeds
1/4 cup
Tapioca starch
2 tbsp
Coconut oil
1 tsp
Red wine vinegar
2 tsp
Rice vinegar
2 tsp
Sesame oil
1
Sunflower seeds