INGREDIENTS
1/3 cup
Basil, fresh leaves
1
Yellow squash, medium-sized
1
Zucchini
1/2 cup
Lemon juice, fresh
1
Salt and freshly ground black pepper
2/3 cup
Olive oil
2/3 cup
Parmesan, grated
1
bag Of runaroni (or about a pound of another of your fave types of pasta)