INGREDIENTS
3/4 lb
Ground pork
1/4 cup
Cilantro, loosely packed leaves
3 cloves
Garlic
2 tbsp
Ginger
2
Green onions
1/4 cup
Peanuts, toasted
1 lb
Ramen noodles or thick egg noddles
1 tbsp
Hoisin sauce
1 tbsp
Honey
8 tsp
Soy sauce
1/3 cup
Tahini
2 tbsp
Chili oil, prepared
1/2 tsp
Chinese five spice powder
2 tbsp
Red pepper flakes
1 tbsp
Sesame seeds
1 tbsp
Sichuan peppercorns
2 tbsp
Chinese black vinegar
1 tbsp
Sesame oil, toasted
9/16 cup
Vegetable oil
3 tbsp
Water