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Shrimp Tacos with Baja Sauce and Mango Pico de Gallo

camila
  • 40 minutes
  • Serves 6

INGREDIENTS

16 oz

Shrimp, raw

3 tbsp

Coriander

1

Garlic

1

Garlic clove

1

Jalapeno

2

Lime

1/2

Lime juiced

1

Mango, small

1/2 cup

Red onion, small

1 cup

Tomatoes, small

1/2 cup

Mayonnaise

5/8 tsp

Ancho chile powder

1 tsp

Kosher salt

1/2 tsp

Paprika

3/4 tsp

Pepper, freshly ground

1 3/4 tsp

Salt

2 tbsp

Olive oil

6

Flour tortillas

1/4 cup

Sour cream