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Spicy Garlic Knot

Todd & Diane
  • 180 minutes
  • Serves 40

INGREDIENTS

4 cloves

Garlic

2 tsp

Thai chilies

2 tsp

Sriracha sauce

1 1/2 tbsp

Active dry yeast

1 tsp

Kosher or sea salt

1

Plus extra olive oil and flour

1

Sea salt

1 tbsp

Sugar

3/8 cup

Olive oil

1/4 cup

Butter, unsalted

1 3/4 cups

Water

approx. 5 1/2 cups ((750 g) all-pupose, unbleached Flour)