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Cowboy Casserole - with a cheesy cornbread topping

Kylie - The How To Mom
  • minutes
  • Serves 6

INGREDIENTS

1/2 lb

Ground beef

1/2 can

Beans

1/4 cup

Bell pepper

1 cup

Corn, frozen kernels

1 tsp

Garlic

1/2 cup

Onions

1

Egg

1 cup

Salsa

1

box Jiffy cornbread mix

1 1/2 cups

Cheddar cheese

1/3 cup

Milk