logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Red Wine and Garlic Braised Beef Shanks

jodiemo
  • 200 minutes
  • Serves 4

INGREDIENTS

4

Meaty beef shanks

2

Bay leaves

3

Carrots

1

Celery, rib

3

Heads Garlic

2

strips Lemon peel

1

Onion

2

big sprigs Rosemary, fresh or dry

1 1/2 cups

Beef broth

1/2 cup

All purpose flour

1 tsp

Black pepper, freshly ground

1 tbsp

Kosher salt

3 tbsp

Olive oil or vegetable oil

2 cups

Red wine, dry