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Creamy Sun-dried Tomato Shrimp Pasta

Erin S
  • 20 minutes
  • Serves 4

INGREDIENTS

12 oz

Shrimp, , peeled and devined

10 oz

pasta, , cooked

1

Tbls olive oil

2

shallots, , finely minced

2 cloves

garlic, , finely minced

1/2 tsp

red pepper flakes

1 cup

chicken stock

1/2 cup

half-n-half, ( or whole mik or heavy cream)

1/3 cup

sun-dried tomatoes, , chopped

1/4 cup

Parmesan cheese

2 tsp

Italian seasoning

salt and pepper