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Chinese Chicken Fried Rice I

sal
  • 40 minutes
  • Serves 7

INGREDIENTS

1/2 tbsp

sesame oil

1

onion

1 1/2 lb

cooked, cubed chicken meat

2 tbsp

soy sauce

2

large carrots, diced

2

stalks celery, chopped

1

large red bell pepper, diced

3/4 cup

fresh pea pods, halved

1/2

large green bell pepper, diced

6 cups

cooked white rice

2

eggs

1/3 cup

soy sauce