INGREDIENTS
6
Eggs
1
jar Chocolate-hazelnut spread or 1 recipe chocolate-hazelnut spread
1/4 cup
Brown sugar, packed
2 oz
Chocolate, unsweetened
2 tbsp
Cocoa powder, unsweetened
1 tbsp
Granulated sugar
1/2 tsp
Salt
1/2 cup
Hazelnuts, finely ground
1
Hazelnuts, Toasted
1/2 cup
Butter
1/2 cup
Whipping cream
2 tbsp
Frangelico or other hazelnut liqueur