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Hazelnut Truffle Cake

Better Homes and Gardens
  • 105 minutes
  • Serves 12

INGREDIENTS

6

Eggs

1

jar Chocolate-hazelnut spread or 1 recipe chocolate-hazelnut spread

1/4 cup

Brown sugar, packed

2 oz

Chocolate, unsweetened

2 tbsp

Cocoa powder, unsweetened

1 tbsp

Granulated sugar

1/2 tsp

Salt

1/2 cup

Hazelnuts, finely ground

1

Hazelnuts, Toasted

1/2 cup

Butter

1/2 cup

Whipping cream

2 tbsp

Frangelico or other hazelnut liqueur