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7 ingredient apple tart

Emilie Raffa
  • 50 minutes
  • Serves 12

INGREDIENTS

1

sheet of puff pastry, thawed

1

egg, lightly beaten

1 tsp

water

1/4 cup

apricot jam, divided

splash of water

1/2

scant tsp cinnamon

1/4 cup

sugar (I use Florida Crystals)

2

medium Granny Smith apples, peeled

2 tbsp

butter, cut into cubes