INGREDIENTS
2 1/2 cups
shredded part-skim mozzarella cheese
2 oz
cream cheese
3
large eggs, beaten
1 1/2 cups
super fine almond flour
1/2 cup
coconut flour
1 tsp
baking powder
1 tsp
salt
1 tsp
Italian seasoning
1/4 cup
grated parmesan cheese
3 tbsp
butter
3 cloves
garlic, minced