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Slow Cooker Asian Meatballs

Jennie
  • 305 minutes
  • Serves 8

INGREDIENTS

32 oz

frozen meatballs

1/2 cup

honey

1/2 cup

soy sauce

1/4 cup

rice vinegar

1/4 cup

water

1 tsp

ground ginger

1/2 tsp

garlic powder

1/2 tsp

onion powder

1/8 tsp

pepper

salt ((to taste))

1 tsp

cornstarch