INGREDIENTS
2
lbs 85% lean ground beef, lean
3 cloves
Garlic
1
Onion, diced (about 1 cup), large
1
jar (45 ounces) or two jars (24-ounces each) prego traditional italian sauce
1
package Spaghetti, cooked and drained
1/2 cup
Parmesan cheese, grated
1/2 cup
Red wine, dry
1 cup
Reduced fat (2%) milk