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Crispy Baked Lemon Pepper Wings

Jennie
  • 50 minutes
  • Serves 8

INGREDIENTS

4 lb

chicken wings ((if using frozen make sure they are complete thawed before cooking))

1/2 cup

flour

1 tsp

salt

1/2 tsp

pepper

1/4 cup

butter

1 tbsp

lemon pepper seasoning ((more to taste))

cooking spray