INGREDIENTS
1 tbsp
Kirkland signature maple syrup
1 2/3 cups
Oats, old fashioned
2 tbsp
Almond flour
1 tsp
Kirkland signature mediterranean sea salt, fresh ground
4 tbsp
Psyllium husk powder
3 tbsp
Coconut oil
1 tbsp
Chia gel
1 tbsp
Chia seeds
1/2 cup
Flax seed, ground and roasted
1/4 cup
Hazelnuts
2 tbsp
Hemp seed
1/4 cup
Kirkland signature walnuts
1 cup
Pumpkin seeds
1 1/2 cups
Water