INGREDIENTS
1 cup
Chicken
1
Apple, large
1
bunch Kale
1
Red onion, small
1
Sweet potato, large
1
Maple balsamic vinaigrette
2 cups
Quinoa, cooked
2 cups
Wild rice, cooked
2 tsp
Chili powder
1 tsp
Cinnamon, ground
1/2 tsp
Kosher salt
1 tbsp
Olive oil
1 tsp
Cumin, ground
1/2 cup
Walnuts
1 cup
Gouda, smoked