INGREDIENTS
1
head iceberg lettuce (cored and chopped)
1 tsp
salt
1/2
medium red onion, (sliced thin)
6
hard-boiled eggs (peeled)
2 cups
frozen peas
1
red bell pepper (seeded and chopped)
1
cucumber (halved, seeded, and chopped)
10
slices bacon (cooked until crisp and chopped)
1 1/2 cups
cheddar cheese (shredded)
1 1/2 cups
mayonnaise
3 tbsp
cider vinegar
1 tbsp
hot sauce ((Frank's Red Hot is preferred))
1 tbsp
sugar
1/2 tsp
pepper