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Beet Salad with Walnuts

Maria Ushakova
  • 130 minutes
  • Serves 5

INGREDIENTS

4

medium beets (about 1 pound)

1/3 cup

chopped walnuts (about 8 whole walnuts)

15

prunes, quartered

1/2 cup

sour cream (or 1/4 cup mayo and 1/4 cup sour cream or yogurt)

salt

2

garlic cloves, minced