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Kale Caesar Salad (with Parmesan Roasted Chickpeas)

SimpleHealthyKitchen.com
  • 60 minutes
  • Serves 6

INGREDIENTS

1 15 ounce can

Chickpeas

4 cups

Kale, fresh

1/2 tsp

Lemon, zest

3/4 tsp

Powdered garlic

4 cups

Romaine lettuce

1 tbsp

Dijon mustard

1 tbsp

Lemon juice

2 tbsp

Lemon juice, fresh

1 tsp

Worcestershire sauce

1 pinch

Salt

1

Salt & pepper

1

Sea salt and freshly ground pepper

3 tbsp

Olive oil

3/4 cup

Greek yogurt, plain

9 tbsp

Parmesan, grated