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Goulash

Layne Henderson
  • 30 minutes
  • Serves 6

INGREDIENTS

1 lb

Ground beef

2 cloves

Garlic

1

Onion

2 14.5 ounce cans

Tomatoes

1 cup

Elbow macaroni

1

Salt and pepper

1 tsp

Seasoned salt

4 cups

V8 juice (i used low sodium)