INGREDIENTS
1
Avocado
2
Bay leaf
1 lb
Black beans, dry
3
Carrot
2
Celery stalks
3 tbsp
Cilantro
4 cloves
Garlic, fresh
1
Onion
2 tsp
Oregano
1
Poblano pepper
3
Tomatoes
5 cups
Water/ vegetable broth
1
Condiments
1 tbsp
Lime juice
1
Baking & spices
1 tsp
Paprika, smoked
1
Salt
1 tbsp
Cumin, powder
1
Tortilla strips
1
Cheese
1
Sour cream/crema
1 tbsp
Oil/ for plant based skip oil and use water