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Greek Salad Dressing

Tania Sheff
  • 5 minutes
  • Serves 8

INGREDIENTS

2

Garlic cloves

1/2 tsp

Oregano, dried

2 tsp

Dijon mustard

1 tbsp

Honey

2 tbsp

Lemon juice

1/4 tsp

Pepper

1/4 tsp

Salt

1/2 cup

Olive oil, extra virgin

1/4 cup

Red wine vinegar