INGREDIENTS
2 tbsp
Rosemary, Fresh
2 cups
All-purpose flour
1
Sea salt, Coarse
1
U00bd teaspoons kosher salt
1 tsp
Yeast
2 tbsp
Olive oil
u00be - 1 Cup Lukewarm water (you can use cold water, but it will take the dough longer to rise. DO NOT use water hotter than 115u00b0F/46u00b0C or you will begin to kill the yeast)