INGREDIENTS
2 cans
each) black beans
2
Garlic cloves
1
Onion, large
2
Sweet potatoes, large
1 15 ounce can
Tomatoes, fire-roasted
4 cups
Vegetable broth, best quality
1/4 cup
Quinoa
2 tbsp
Chili powder
1/4 tsp
Cinnamon, ground
1/4 tsp
Cocoa powder, unsweetened
3 tbsp
Olive oil
2 tsp
Cumin, ground
Salt & papper