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Vegan Kale Detox Salad

Sarah
  • 40 minutes
  • Serves

INGREDIENTS

1 tsp

Basil, Dried

1 tbsp

Basil, Fresh

1

Head Broccoli

1

Can Chickpeas

4 cups

Curly or lacinato kale, packed

1 clove

Garlic

1

Green bell pepper

1/2

Lemon, Juice from

2 tsp

Parsley, Dried

1/3 cup

Tahini

2

Black pepper

1 tsp

Salt

1

Drizzle Neutral vegetable oil

1

Hemp seeds

1/3 cup

Water