INGREDIENTS
1
bag (6 to 8 ounces) fresh baby spinach
2 cups
fresh blackberries
1 cup
slivered almonds
1/2 cup
dried cranberries
1/4 cup
shredded Parmesan cheese
3 tbsp
extra virgin olive oil
juice of 1 whole lemon ((about 3 to 4 tablespoons lemon juice))
1 tsp
lemon zest
1/2 tsp
dijon mustard
1/2 tsp
honey
1/4 tsp
salt
1/2 tbsp
poppyseeds