INGREDIENTS
1
Carrot, large
2/3 cup
Cocktail peanuts
1/2
Cucumber
2 tsp
Garlic
2 tsp
Ginger, fresh
1/4 cup
Green onion
1/2
Red bell pepper
5
loosely packed cups Romaine or other greens
1 tbsp
Honey
1 tbsp
Lime juice
1/3 cup
Peanut butter, creamy
1 tbsp
Soy sauce, low sodium
1 tsp
Sriracha
1 1/3 cups
Tri-color coleslaw mix
1 tbsp
Sesame oil
1/3 cup
Water
1/2 cup
Loosely packed cilantro leaves - cut or torn into fine pieces