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Peach Blackberry Tart

Lauren Allen, Tastes Better from Scratch
  • 50 minutes
  • Serves 6

INGREDIENTS

1 cup

Blackberries, fresh

5

Peaches, medium size fresh pitted and sliced

1/3

juice cup Reserved peach

2 tsp

Lemon juice

1 tbsp

Cornstarch

1

Dough

1/4 cup

Granulated sugar

1

Sugar

2 tbsp

Water