INGREDIENTS
1
Baking potato, medium
1
bunch Broccoli
1/4 cup
Chives
1 clove
Garlic
2
Leeks, medium
3 cups
Chicken or vegetable broth, low-sodium
1 pinch
Pepper, freshly ground
3/4 tsp
Salt
1 tbsp
Olive oil
1 tbsp
Butter, unsalted
1/4 cup
Half-and-half