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Strawberry Sour Cream Pound Cake

Nancy Piran
  • 40 minutes
  • Serves 12

INGREDIENTS

1 stick

butter, softened

1 cup

sugar

3

eggs, room temperature

1 tsp

Adam's Extract Strawberry flavor

1 1/2 cups

all purpose flour

1/4 tsp

baking soda

1/2 cup

sour cream

1 cup

strawberries, diced