INGREDIENTS
6 oz
bacon* (6-8 slices)
1 lb
frozen hash brown or diced potatoes*
12
large eggs
1 cup
milk
1/2 tsp
garlic powder
1/2 tsp
onion powder
1/2 tsp
salt
1/4 tsp
pepper
6
green onions (chopped)
1 1/2 cups
shredded cheddar cheese (6 ounces, divided)