INGREDIENTS
12
Baby potatoes
4 cloves
Garlic
1/4 cup
Rosemary, fresh
1
Sweet potato, large
1 1/2 tsp
Sea salt, flaky
1/4 cup
Olive oil
2
Beets ((peeled & chopped into 1 inch pieces))
2
Carrots ((peeled and chopped into 1 inch pieces))
4
Parsnips ((peeled & chopped into 1 inch pieces))