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Shepherd’s Pie

Campbell's Kitchen
  • 35 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground beef

1

Onion, chopped (about 1/2 cup), medium

1 cup

Peas and carrots, frozen

1 can

Campbell's campbell's cream of mushroom soup, Condensed Condensed

1 tbsp

Ketchup

1/8 tsp

Black pepper, ground

1/4 cup

Butter

2 cups

Instant mashed potato flakes or buds

2 1/2 cups

Reduced fat (2%) milk