INGREDIENTS
500 g
Pork Belly (skin removed and sliced)
3 tbsp
Soy Sauce
3 tsp
Garlic (crushed)
1 tsp
Ginger (chopped)
500 milliliters
Vegetable Stock
2
Eggs (boiled to your liking)
2
blocks Ramen Noodles (seasoning packets removed)
2
Spring Onions (sliced)
Fresh Coriander (to serve)
Sesame Seeds (to serve)