INGREDIENTS
2
lbs ground beef (90% lean)
1 tsp
dried parsley
1 tsp
Italian seasoning
1/2 tsp
ground paprika
1/4 tsp
red pepper flakes
1 tbsp
Worcestershire sauce
1/8 tsp
ground black pepper
1/4 tsp
Kosher salt
1
small onion (finely diced)
1 tbsp
garlic (minced)
1 cup
bread crumbs (plain)
1 cup
milk
2
eggs (beaten)
1 cup
cheddar cheese (shredded)
1/3 cup
ketchup
1 tbsp
tomato paste
3 tbsp
brown sugar
1 tsp
apple cider vinegar
2 tbsp
sweet chili sauce