Favoreats
Favoreats LLC
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INGREDIENTS
8 oz
Pancetta
1 cup
Basil, fresh
4 cloves
Garlic
3 tsp
Garlic powder
3 tsp
Onion powder
1 1/2 cups
Chicken stock
1 1/2 cups
Sun-dried tomato pesto
3/4 cup
All purpose flour
1/4 tsp
Black pepper
1/4 tsp
Cayenne powder or red pepper flakes
4 tsp
Creole seasoning
2 tsp
Paprika, smoked
4 tbsp
Reserved dredge flour
3/4 tsp
Salt
1/2 cup
Olive oil
10 oz
Sun-dried tomatoes in oil
1
Bread, crusty
2 tbsp
Butter
6 oz
Heavy cream
1 1/2 cups
Parmesan, grated
8 oz
Pinot grigio wine
2 pounds chicken breasts (.. cleaned and cut into bite size pieces)