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German Chocolate Surprise Cupcakes

jkanell
  • 45 minutes
  • Serves 12

INGREDIENTS

1 1/3 cups

all-purpose flour

1/4 tsp

baking soda

2 tsp

baking powder

3/4 cup

unsweetened cocoa powder

1/8 tsp

salt

3 tbsp

butter (softened)

1 1/2 cups

white sugar

2

eggs

3/4 tsp

vanilla extract

1 cup

milk

1/3 cup

sour cream

3

large egg yolks

1 can

evaporated milk)

1 1/4 cups

packed light-brown sugar

1 1/2 sticks

unsalted butter, cut into small pieces and brought to room temperature)

1 tsp

pure vanilla extract

1/4 tsp

salt

2 2/3 cups

sweetened flaked coconut

1 1/2 cups

pecans, toasted and coarsely chopped

12

candied pecans for toppers

For the filling:

1/2 cup

semisweet chocolate (chopped.)

3/4 cup

cream

1/3 cup

bourbon