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Lemon Basil Shrimp Pasta

StrawmarySmith
  • 25 minutes
  • Serves 2

INGREDIENTS

1/2 lb

Shrimp

2 tbsp

Basil, fresh

2

Garlic cloves

1 tsp

Lemon

1 tbsp

Lemon juice

1 1/2 cups

Penne or other noodles, regular or gluten free

1

Black pepper, freshly ground

1 pinch

Cayenne

1

Kosher salt

1 tbsp

Olive oil

1 tbsp

Butter, unsalted

1/2 cup

Heavy cream

1

Parmesan