INGREDIENTS
2
lbs Stew meat
4 oz
Mushrooms
1
Yellow onion, medium
1 1/2 cups
Beef broth or stock
1 tbsp
Ketchup
1 tbsp
Worcestershire sauce
1/4 tsp
Black pepper
1/3 cup
Flour
1/4 tsp
Garlic salt
1 tsp
Salt
1/2 cup
Sour cream, light or regular
6 tbsp
Apple juice or water