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Apple Pie Bars Recipe

Pastry and Beyond
  • 75 minutes
  • Serves 16

INGREDIENTS

550 g

(4 and 1/2 cups-4 medium apples) chopped cubed apples

30 g

granulated sugar

25 g

and 1 teaspoon) all-purpose flour*

2 tsp

lemon juice

1 tsp

cinnamon

1/4 tsp

nutmeg

280

g  (2 cups)  all-purpose flour (dip and sweep)**

185 g

 (3/4 cup and 1 tablespoon)  butter, cut into small cubes, cold

105 g

granulated sugar

1 tsp

ground cinnamon