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Chicken and Black Bean Smoky Rice Skillet

Picky Palate
  • minutes
  • Serves 8

INGREDIENTS

3 tbsp

extra virgin olive oil

1 1/2 cups

finely chopped white onion

2 cups

sliced zucchini

2 cups

sliced yellow squash

2 tbsp

minced garlic

3 cups

cooked shredded chicken

15 oz

can black beans, drained

6 cups

prepared rice medley

2 tbsp

ground cumin

1 tsp

kosher salt

1/4 tsp

freshly ground black pepper

1/2 cup

chopped parsley