INGREDIENTS
1 lb
Lean Ground Beef (I used 96/4)
1/4 cup
Hoisin Sauce
1
medium Orange
1 tbsp
(15-30g) Sriracha (to spice preference)
12 oz
bag Frozen Cauliflower Rice
12 oz
bag Frozen Broccoli Florets
1 tbsp
Sesame Oil (divided)
2 tbsp
Soy Sauce
1 tsp
Toasted Sesame Seeds (optional topping)