Favoreats
Favoreats LLC
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INGREDIENTS
1/4 cup
Cooking liquid from pork
1
Pork tenderloin (2 lbs)
1 tbsp
Cilantro, fresh
2
Garlic cloves
1 cup
Chicken broth
1 tsp
Chili powder
1/4 tsp
Pepper
1/2 tsp
Salt
1/2 tsp
Cumin
10
Flour tortillas
1/2 cup
Heavy cream
2 cups
Monterrey jack cheese
2 10 ounce cans
Enchilada sauce, green