INGREDIENTS
3/4 tsp
Ginger, ground
1
Egg
1
Cinnamon vanilla syrup
2 tbsp
Maple syrup, pure
1/4 cup
Molasses
1 tsp
Baking powder
1/2 tsp
Baking soda
1 tsp
Cinnamon, ground
1/8 tsp
Cloves, ground
1/4 tsp
Nutmeg, ground
1/4 tsp
Salt
1 tsp
Vanilla extract
1 1/2 cups
Whole wheat pastry flour
1 tbsp
Coconut oil
1/4 cup
Flax seed, ground
1 1/4 cups
Milk