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Crock Pot Chicken, Quinoa & Roasted Garlic Soup

Danielle | Krafted Koch
  • 320 minutes
  • Serves 8

INGREDIENTS

2

heads garlic

1 tsp

olive oil

6 cups

chicken broth

1 lb

chicken breasts

2 cups

carrots, chopped into ¼" pieces

2 cups

celery, finely chopped

1 tsp

Italian seasoning

1

red onion, diced

1/2 cup

quinoa, uncooked