INGREDIENTS
3
Chicken breasts (large trimmed and cut into cutlets), skinless boneless
1 tsp
Basil, dried
4 cloves
Garlic
1 1/2 tsp
Garlic powder
1
Onion, medium medium
28 oz
Tomatoes
2
Eggs
6 oz
Tomato paste
1/2 cup
Ap flour
1 tsp
Pepper
1/8 tsp
Red pepper
2 tsp
Salt
1 1/2 cups
Panko bread crumbs
1 cup
Mozzarella
1 cup
Parmesan cheese