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Favoreats LLC

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White Wine Macaroni and Cheese

Becca | Fork in the Kitchen
  • 30 minutes
  • Serves 6 to 8

INGREDIENTS

3

Garlic cloves

2 tbsp

Shallot

2 tsp

Thyme, fresh

1/4 tsp

Mustard, ground

1 lb

Pasta, dried

1/4 cup

All-purpose flour

1

Salt

1/8 tsp

White pepper

1 cup

Panko breadcrumbs

1

butter + 2 t

3/4 cup

Heavy cream

8 oz

Monterey jack cheese

1/3 cup

Parmesan

6 oz

Taleggio cheese

3/4 cup

Whole milk

3/4 cup

White wine, dry