INGREDIENTS
24
chicken drummettes
2 tbsp
extra virgin olive oil
1 tbsp
creole seasoning
1/2 tbsp
black pepper
1/2 tbsp
garlic powder
1/2 tbsp
onion powder
1/2 tbsp
chili powder
2
Thai Chiles, diced
3
limes, juiced
1/2 cup
sugar
1/4 cup
soy sauce
1 tbsp
rice wine vinegar
1 tbsp
ginger, grated
1 tbsp
red chili sauce
1 tsp
garlic, minced