INGREDIENTS
4
Carrots
2
Celery stalk
1 cup
Crimini or baby bella mushrooms
4
Garlic cloves
1/4 cup
Parsley, fresh
2
Simply organic bay leaves
2 tsp
Simply organic rosemary, dried
1 tsp
Simply organic thyme, dried
1
Yellow onion
4 cups
Chicken broth, organic low-sodium
1 cup
Wild rice
1
Salt and black pepper
2 cups
Valley grassmilk half and half, Organic
1/4 cup
Valley unsalted butter, Organic
1½ lbs. Organic Prairie boneless skinless chicken breasts, uncooked